Family Favorite Apple Crisp |
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Prep Time: 25 Minutes Cook Time: 30 Minutes |
Ready In: 55 Minutes Servings: 8 |
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A family favorite. The house smells great when it's cooking! Serve warm. Vanilla ice cream is a great accompaniment. Ingredients:
3 pounds apples - peeled, cored, and sliced |
1 tablespoon butter, cut into small pieces |
2 tablespoons lemon juice |
1 cup all-purpose flour |
1 cup rolled oats |
1 1/2 cups brown sugar |
1 1/2 teaspoons ground cinnamon |
1 teaspoon salt |
1/2 cup butter |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking dish.
2. Spread apple slices into prepared baking pan. Dot with 1 tablespoon butter pieces and sprinkle with lemon juice. Mix flour, rolled oats, brown sugar, cinnamon, and salt together in a bowl. Cut butter into oat mixture until the mixture resembles coarse crumbs; spread over apples.
3. Bake in the preheated oven until topping is browned and apples are soft and tender, about 30 minutes.
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