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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Tastes just like your favorite fruit cobbler, only easier! Ingredients:
1/2 cup butter |
1 cup flour |
1 cup sugar |
1/2 teaspoon salt |
2 teaspoons baking powder |
3/4 cup milk |
2 (16 ounce) cans of your favorite fruit pie filling (i use blackberry) |
Directions:
1. Preheat oven to 350°F.
2. Melt butter in 13x9 pan.
3. Mix dry ingredients.
4. Add milk and stir.
5. Spoon in pan.
6. DO NOT STIR!
7. Pour in pie filling.
8. Bake at 350°F for 45-55 minutes.
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