Fajita Skirt (Flank) Steak Marinade

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

Ingredients:

1/2 cup(s) olive oil

1/3 cup(s) soy sauce

1/4 cup(s) fresh lime juice (1 lime)

1/2 small onion diced

3 clove(s) garlic diced

1/2 jalapeno seeded and diced

1/2 teaspoon(s) ground cumin

3 tablespoon(s) brown sugar

2 pound(s) skirt (flank) steak

Directions:

1. Whisk first 8 ingredients together. Pound skirt or flank steak to approx. 3/8 .to tenderize. Add steak and marinade to zip lock bag(s). Marinate 24 hours for optimum flavor.

By RecipeOfHealth.com