Fabulous Sweet Potato Casserole |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Delicious and similar to a famous restaurant's sweet potato casserole. Can be doubled, but only double the filling, not the crust. Ingredients:
1/2 cup brown sugar |
1/4 cup flour |
1/2 cup chopped pecans |
1/2 cup coconut |
1/4 cup melted butter |
3 cups cooked mashed sweet potatoes |
1 cup sugar |
1/2 teaspoon salt |
1 teaspoon vanilla |
2 eggs, well beaten |
1/2 cup butter, melted |
Directions:
1. Combine brown sugar, flour, pecans, butter and coconut. Set aside .This is the crust.
2. Combine mashed sweet potatoes, sugar, salt, vanilla, eggs and butter. Beat thoroughly.
3. Pour into a greased baking dish.
4. Bake at 350 degrees for 30 minutes. At this point dish can be covered and refrigerated.
5. Sprinkle the surface of the sweet potato mixture evenly with the crust mixture and return to oven for 10 minutes.
6. Allow to set at least 30 minutes before serving.
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