Fabulous and Easy Dinner Rolls |
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Prep Time: 1 Minutes Cook Time: 15 Minutes |
Ready In: 16 Minutes Servings: 12 |
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This recipe comes from a lady named Kay. I am not sure where she got it, but these rolls are super easy and sooooo good! This recipe requires use of a bread machine. Ingredients:
3 cups bread flour |
3 tablespoons white sugar |
1 teaspoon salt |
1/4 cup powdered milk |
1 cup water (110 degrees f/45 degrees c) |
2 tablespoons butter, softened |
1 (1/4 ounce) package active dry yeast |
1 egg white |
2 tablespoons water |
Directions:
1. Place ingredients in order of your machine manufacturer's direction, and run dough cycle.
2. Once complete, remove and punch down on a lightly floured surface.
3. Divide dough into 12 equal parts, form into rounds and place on greased baking sheet.
4. Cover with a damp towel and let rise 45 minutes to an hour.
5. Beat egg white and water, brush on rolls, bake at 350° for approximately 15 minutes till golden brown.
6. Serve with honey butter if desired.
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