Eye Opener II

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

2 ounces rum

1 teaspoon crème de cacao

1 teaspoon curaçao

1 teapoon pernod

1 egg yolk

1/2 cup crushed ice

Directions:

1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.