Extra Creamy Chocolate Icing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 5 |
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This is so rich and creamy! Ingredients:
1 1/2 cups butter, softened |
1/2 cup whipping cream (unwhipped) |
1 tablespoon vanilla |
3 cups icing sugar (or more as needed) |
6 ounces unsweetened chocolate, melted and cooled |
Directions:
1. In a bowl beat the butter until fluffy.
2. Gradually add in the whipping cream and vanilla, beating until thoroughly combined.
3. Add in the icing sugar 1 cup at a time until completely mixed.
4. Add in the melted chocolate; beat until smooth (if needed add in a bit more icing sugar to achieve desired consistency).
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