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Ethiopian Fruit Salad
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 6
Ingredients:
1 ripe mango, peeled and cut in pieces
1 small, ripe papaya, peeled and cut in pieces
1 navel orange, peel removed and cut in sections
1 1/2 cups seedless grapes
1 banana, sliced
Directions:
1. Combine all the cut up fruit. Add the banana at the last minute.
By RecipeOfHealth.com