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Prep Time: 1 Minutes Cook Time: 2 Minutes |
Ready In: 3 Minutes Servings: 4 |
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Looking for a late night kick, but can't handle strong espresso? try this! Ingredients:
1 tablespoon sugar |
1 tablespoon unsweetened cocoa powder |
1 pinch salt |
1/2 cup milk |
1/2 cup brewed espresso |
1/8 teaspoon vanilla |
Directions:
1. Combine sugar, cocoa, and salt.
2. Heat milk on high (in microwave) for 45 seconds.
3. Add dry ingredients; stirring until fully incorporated.
4. Add espresso and stir.
5. Add vanilla and more sugar/cocoa to taste.
6. Enjoy!
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