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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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An easy kid pleaser Ingredients:
4 whole wheat english muffins |
2 cups tomato sauce |
6 mushrooms, sliced |
1/2 cup black olives, sliced |
1 cup cheese, shredded mozzerella |
Directions:
1. Pre-heat oven to 425 degrees
2. Split the English Muffins and place on baking sheet.
3. Cover the top of each muffin with tomato sauce.
4. Place sliced mushrooms and olives on top of sauce.
5. Place some shredded cheese on each.
6. Place in oven and cook until cheese is melted, about 8 minutes.
7. If you prefer, you can toast the muffins before assembling the pizzas.
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