Enchilada Sauce With a Kick

Prep Time: 60 Minutes

Cook Time: 0 Minutes

Ready In: 60 Minutes

Servings: 4

So very tasty! It's my own personal recipe - since I've never been in Mexico I can't tell whether the taste is authentic or not. But I like it ;)

Ingredients:

2 tablespoons chili powder

2 tablespoons flour or 1 tablespoon cornstarch

2 teaspoons unsweetened cocoa powder

1 teaspoon unbleached cane sugar

1 teaspoon oregano

1/4 teaspoon salt

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/4 teaspoon cayenne (optional)

1/4 teaspoon cinnamon

1/16-1/8 teaspoon cumin

2 cups water

2 cups tomato sauce

1 teaspoon lime juice, freshly squeezed

Directions:

1. Mix dry ingredients.
2. In a sauce pan combine tomato sauce and water, and bring to a boil.
3. Whisk in dry ingredients, lower heat and simmer 30-50 minute.
4. Add lime juice and simmer 5-10 minute.
5. Enjoy!

By RecipeOfHealth.com