1 tablespoon corn oil |
2 pounds lean ground beef |
1 cup chopped white onion |
1 cup chopped green pepper |
2 cloves garlic finely chopped |
1 cup fresh whole kernel corn |
16 ounce can stewed tomatoes |
4 ounce can chopped mild green chilies |
1 teaspoon chili powder |
1 teaspoon ground cumin |
16 corn tortillas |
1 pound monterey jack cheese shredded |
8 ounce jar prepared salsa |
2 tablespoons chopped green onion |
15 ounce can tomato sauce |