Em's Cheese & Buttermilk Muffins Recipe

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Em's Cheese & Buttermilk Muffins
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Ingredients:

Directions:

  1. Mix the dry ingredients together in a mixing bowl.
  2. Mix the wet ingredients together in a jug.
  3. Mix the wet ingredients into the dry ingredients.
  4. Spoon into 12 greased muffin cups.
  5. Bake in moderatly hot oven 20 to 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.36 Kcal (1132 kJ)
Calories from fat 126.78 Kcal
% Daily Value*
Total Fat 14.09g 22%
Cholesterol 41.31mg 14%
Sodium 809.17mg 34%
Potassium 116.5mg 2%
Total Carbs 26.01g 9%
Sugars 2.69g 11%
Dietary Fiber 0.95g 4%
Protein 9.16g 18%
Iron 1.8mg 10%
Calcium 272.5mg 27%
Amount Per 100 g
Calories 269.37 Kcal (1128 kJ)
Calories from fat 126.32 Kcal
% Daily Value*
Total Fat 14.04g 22%
Cholesterol 41.16mg 14%
Sodium 806.21mg 34%
Potassium 116.07mg 2%
Total Carbs 25.92g 9%
Sugars 2.68g 11%
Dietary Fiber 0.94g 4%
Protein 9.13g 18%
Iron 1.8mg 10%
Calcium 271.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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