Emeril's New Orleans Fish House New Orleans Nectar Cocktail (Emeril Lagasse)

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Ingredients:

1/2 ounce coconut rum (recommended: malibu)

1/2 ounce spiced rum (recommended: captain morgan)

1/2 ounce melon liqueur (recommended: midori)

1 ounce pineapple juice

1 ounce orange juice

splash grenadine

Directions:

1. Combine all ingredients with ice in a cocktail shaker and shake to blend. Strain and serve over ice in a tall highball glass.