Print Recipe
Emeril's cocktail meatballs
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 3
Ingredients:
1 pound(s) ground beef
1 egg lightly beaten
1/2 cup(s) onion minced
1/4 cup(s) bread crumbs
2 tablespoon(s) parmesan
2 tablespoon(s) milk
2 teaspoon(s) creole mustard
1/2 teaspoon(s) , basil, salt, parsley, cajun seasoning and oregano
1 1/2 teaspoon(s) garlic
1/4 teaspoon(s) pepper
1/2 teaspoon(s) worchestershire sauce
1/4 teaspoon(s) hot pepper sauce
2 teaspoon(s) vegetable oil
2 teaspoon(s) butter
1 cup(s) ketchup
1/2 cup(s) onion
1 teaspoon(s) garlic
1/4 cup(s) brown sugar
1/4 cup(s) red wine vinegar
1 tablespoon(s) worchestershire sauce
Directions:
1. Preheat to 350.
2. Bake until brown.
3. Last five ingredients are for the sauce.
By RecipeOfHealth.com