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Emerald Salad
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 12
from neighbor Zelma Kilpack (Time does not include to set.)
Ingredients:
1 (3 ounce) package lemon gelatin
1 (3 ounce) package lime gelatin
2 cups liquid (pineapple juice, plus water)
1 (15 ounce) can crushed pineapple, drained
1 cup mayonnaise
1 cottage cheese
1 cup evaporated milk
1 cup chopped nuts
Directions:
1. Heat liquid and dissolve gelatin in it.
2. Allow to set then whip and fold in remaining ingredients.
3. Put in one large mold and allow to set. (Makes 12 oz).
By RecipeOfHealth.com