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Prep Time: 15 Minutes Cook Time: 7 Minutes |
Ready In: 22 Minutes Servings: 15 |
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Crispy cinnamon-sugar fried bread confections! Ingredients:
1 1/2 cups milk |
1 teaspoon salt |
2 tablespoons white sugar |
3/8 cup shortening |
2 tablespoons active dry yeast |
4 cups all-purpose flour |
1 quart oil for frying |
3 tablespoons ground cinnamon |
6 tablespoons white sugar |
Directions:
1. In small saucepan over medium heat, combine milk, salt, 2 tablespoons sugar and shortening. Heat until shortening melts and sugar dissolves. Remove from heat and let cool to lukewarm, 110 degrees F (43 degrees C). Sprinkle in yeast and let sit until foamy.
2. Transfer mixture to large bowl, and stir in flour to make a dough. Knead until smooth, cover and let rise 30 minutes.
3. In a large heavy skillet or deep fryer, heat 1 inch of oil to 375 degrees F (190 degrees C).
4. Roll out 1 to 2 inch balls of dough into thin sheets. Fry sheets 1 to 2 minutes on a side, until puffed and golden. Drain on paper towels.
5. Combine cinnamon and 6 tablespoons sugar. Sprinkle over warm pastries. Serve.
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