12 fresh large mushrooms, washed and stems removed (extra large) |
2 cloves garlic, finely chopped |
2/3 cup plain breadcrumbs |
1/4 cup grated parmesan cheese |
2 tablespoons grated romano cheese |
2 tablespoons olive oil |
2 fluid ounces white wine |
1 teaspoon chopped parsley |
2 (6 ounce) cans minced clams, including juice |
1/8 teaspoon pepper |
2 tablespoons unsalted butter |