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Egyptian Face Mask
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
From the Weekend magazine.
Ingredients:
1 egg, beaten
1/2 teaspoon olive oil
1 tablespoon flour
1/4 teaspoon sea salt
1 tablespoon whole milk
Directions:
1. Mix everything together until creamy and well-blended.
2. Spread the mixture over your face and neck.
3. Leave it on for 15 minutes.
4. Rinse well with cool water.
5. Pat dry.
6. O Baby, Enjoy!
By RecipeOfHealth.com