Eggs Florentine Plus Recipe

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Eggs Florentine Plus
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Ingredients:

Directions:

  1. Rinse porcini under running water; place in bowl. Bring broth to boil in medium saucepan. Pour over porcini. Let stand until soft, about 30 minutes.
  2. Melt 1 tablespoon butter in large nonstick skillet over medium-high heat. Add spinach and stir until wilted, about 3 minutes. Arrange spinach in bottom of 13x9x2-inch glass baking dish.
  3. Melt remaining 2 tablespoons butter in heavy medium saucepan over medium-high heat. Add onion and sauté until tender, about 5 minutes. Add flour, stir 1 minute. Gradually whisk in mushrooms with their soaking liquid and cream. Boil until sauce thickens, whisking constantly, about 3 minutes. Mix in turkey. Season to taste with salt and pepper.
  4. Preheat oven to 400°F. Crack eggs open over spinach, spacing evenly. Spoon turkey mixture around eggs, leaving yolks exposed. Sprinkle Parmesan over. Bake until eggs are just set, about 15 minutes. Serve with toasted bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.6 Kcal (1413 kJ)
Calories from fat 157.12 Kcal
% Daily Value*
Total Fat 17.46g 27%
Cholesterol 217.42mg 72%
Sodium 1013.17mg 42%
Potassium 379.53mg 8%
Total Carbs 19.12g 6%
Sugars 1.12g 4%
Dietary Fiber 2.91g 12%
Protein 27.14g 54%
Vitamin C 15.1mg 25%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 144.1mg 14%
Amount Per 100 g
Calories 125.94 Kcal (527 kJ)
Calories from fat 58.61 Kcal
% Daily Value*
Total Fat 6.51g 27%
Cholesterol 81.11mg 72%
Sodium 377.96mg 42%
Potassium 141.58mg 8%
Total Carbs 7.13g 6%
Sugars 0.42g 4%
Dietary Fiber 1.08g 12%
Protein 10.12g 54%
Vitamin C 5.7mg 25%
Iron 0.9mg 13%
Calcium 53.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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