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Eggs Benedict
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 32
This is such a good breakfast dish. It makes me feel ritzy . But seriously, it is very good. Make each serving the same way. This is ONE serving.
Ingredients:
1 egg
1/2 english muffin
1 slice ham, thin
3 tablespoons hollandaise sauce
paprika (optional)
Directions:
1. Poach egg.
2. Lightly toast English muffin half.
3. Top with ham slice, (tucking square corners under to conform to round muffin).
4. Top ham with poached egg.
5. Cover all with 3 tablespoons Hollandaise Sauce.(See Quicky Hollandaise Sauce)for (Quicky Hollandaise Sauce).
6. Sprinkle with paprika (if desired).
7. SERVE AT ONCE.
By RecipeOfHealth.com