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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Eggnog made without eggs. Ingredients:
8 cups milk |
1 (3 ounce) package french vanilla instant pudding |
1/2 cup sugar |
2 teaspoons vanilla |
1/2 teaspoon nutmeg |
Directions:
1. In a large bowl, mix the pudding with 1 cup of the milk.
2. When the pudding is formed, add in the remaining ingredients and mix very well.
3. Chill until ready to serve.
4. Serve in a large punch bowl garnished with a sprinkle of cinnamon or nutmeg.
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