Eggless Chocolate Chipit Snackin' Muffins |
|
 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
|
An eggless muffin, that stays quite moist. Try sprinkling some chocolate chips on top before placing in the oven. Ingredients:
1 1/2 cups all-purpose flour |
1 cup granulated sugar |
2 tablespoons cocoa |
1 teaspoon baking powder |
1 teaspoon baking soda |
1/2 teaspoon salt |
1/4 cup oil |
1 teaspoon vanilla |
1 tablespoon vinegar |
1 cup warm water |
1/2 cup chocolate chips |
Directions:
1. Preheat oven to 400 degrees.
2. In a bowl combine flour, sugar, cocoa, baking powder, baking soda and salt.
3. Make a well in the centre.
4. Add oil, vanilla, vinegar and warm water.
5. Stir just until moist.
6. Stir in chocolate chips Spoon batter into paper-lined muffin tins, filling to top.
7. Bake for 15-20 minutes.
|
|