 |
Prep Time: 0 Minutes Cook Time: 2 Minutes |
Ready In: 2 Minutes Servings: 1 |
|
Make breakfast a little more interesting fo kids of any age between 3 & 99. so easy too. Great idea for those left-over slices of bread. Ingredients:
1 egg |
1 slice of bread |
a little butter, (or margarine) |
Directions:
1. Put bread on cutting board and place an empty glass upside down on top of it
2. With a slow circular movement, press glass down until it cuts through the slice. (you can use a knife but this is rounder and also fun for kids)
3. Melt Butter and then place the bread in pan with centre ring on the side until both are golden brown
4. Flip both of them over
5. Put a tiny bit more Butter in hole and pour an Egg in the centre
6. Dont worry if it overflows a little
7. Cover pan for about another minute until white of egg has hardened enough
8. Enjoy
|
|