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Egg Drop Ramen
 
recipe image
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 1
Ah, Ramen noodles. Saviors of the dorm room and late night munchies. My Filipina friend actually taught me this one and I love it!!
Ingredients:
1 (3 ounce) package ramen noodles (i use chicken for this)
1 egg
soy sauce
chives (optional)
Directions:
1. Follow the directions for regular Ramen. Bring water to a boil, add noodles and turn down heat.
2. Now here comes the fun part. Beat an egg with a fork in a seperate bowl.
3. As the noodles are cooking Slowly pour the egg into the mix like you would if you were making regular egg drop.
4. Stir it up.
5. When noodles are done cooking add seasoning packet, a little soysauce and garnish with chives. Now you're a gourmet Ramen chef.
By RecipeOfHealth.com