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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 12 |
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My co-worker makes this when we're extra nice to her...YUMMY! Great with sausage or ham, or without meat at all. Ingredients:
12 eggs |
1 cup half-and-half cream |
1 1/2 cups milk |
1 lb bacon |
2 cups swiss cheese |
2 cups cheddar cheese |
2 cups mozzarella cheese |
1 (5 ounce) box croutons |
salt & pepper |
Directions:
1. Layer 9x13 pan with croutons and each cheese.
2. Cook and crumble bacon.
3. In a bowl, mix eggs, milk and 1/2 & 1/2.
4. Top pan with bacon then pour mixture over cheese.
5. Cover and refigerate overnight.
6. Bake at 350 for 40 minutes.
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