1. Mix all ingredients together. 2. Shape into 1 balls and bake on greased cookie sheets. 3. Oven temperature 375 degrees for 8 to 12 minutes until golden brown. 4. Glaze: Mix confectionary sugar with enough water or milk to make a glaze consistency. 5. Dip the top of each cooled cookie into glaze and set on rack to dry. 6. Add candy shots while glaze is still wet.
