Egg & Bacon Pies (21 Day Wonder Diet: Day 21) |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
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This is Day 21: Breakfast, on the 21 Day Wonder Diet. These are totally delicious, and easily doubled to feed the family! This breakfast is to be followed by a mid-morning snack of 1 muesli muffin (See day 20: Breakfast, Muesli Muffins (21 Day Wonder Diet: Day 20) ). Ingredients:
2 slices shortcut bacon, rashers chopped finely |
2 eggs |
2 slices rye bread, toasted |
1 small tomato, chopped finely |
Directions:
1. Preheat oven to 200°C.
2. Divide bacon between 2 muffin pan holes. Crack an egg into each hole. Bake about 15 minutes, or until egg is set. Loosen edges of pies from pan.
3. Serve pies on toast, sprinkled with tomato.
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