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Prep Time: 20 Minutes Cook Time: 240 Minutes |
Ready In: 260 Minutes Servings: 10 |
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Letting all the flavors combine in the slow cooker is the key to these mildly sweet sloppy joes. This recipe is sure to be a keeper, and since it calls for turkey, you can feel good about serving it to your family. Ingredients:
2 pounds lean ground turkey |
1 medium onion, finely chopped |
1 small green pepper, chopped |
2 cans (8 ounces each) no-salt-added tomato sauce |
1 cup water |
2 envelopes sloppy joe mix |
1 tablespoon brown sugar |
10 hamburger buns, split |
Directions:
1. In a large nonstick skillet coated with cooking spray, cook the turkey, onion and pepper over medium heat until meat is no longer pink; drain. Transfer to a 3-qt. slow cooker.
2. Stir in the tomato sauce, water, sloppy joe mix and brown sugar. Cover and cook on low for 4-5 hours or until flavors are blended. Spoon 1/2 cup onto each bun. Yield: 10 servings.
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