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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 50 |
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These easy and delicious toffee bars are made from soda cracker base. You can use almost any kind of nuts or omit it and use coconut or dried fruit in place. Ingredients:
40 soda crackers |
2 and 1/2 sticks of butter |
1 c brown sugar |
1 - 14 oz can of sweetened condensed milk |
1 3/4 c semi-sweet chocolates |
3/4 c almond slices |
Directions:
1. Line a large jelly roll pan with foil and preheat oven to 425 F.
2. Melt 1/2 sick of butter and pour on top of foil lined pan. Brush corners for even distribution.
3. Arrange crackers over butter. Break crackers to fill in whole pan.
4. In a medium sauce pan, melt remaining butter and add brown sugar. Stir until sugar is dissolved.
5. Remove from heat and add condensed milk.
6. Pour over cracker base immediately.
7. Bake for 10 - 12 minutes until mixture is bubbly and darkened. Do not over bake.
8. Sprinkle with morsels and spread evenly with spatula. Add nuts.
9. Cool and refridgerate for 30 minutes.
10. Cut into squares
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