Easy to Make Peanut Butter Cookies. |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 32 |
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I learned this recipe when I was little and it is really easy to cook and you can share it with your kids. They are really good. If taken right out of the oven when the bottom starts to turn brown, they are soft. If left in the oven a little bit longer, they will be a bit crunchier. Ingredients:
1 cup peanut butter |
1 cup sugar |
1 large egg |
2 teaspoons baking soda |
Directions:
1. First put the peanut butter in a bowl.
2. Then add the sugar, egg and baking soda.
3. Mix until there is no sign of sugar or baking soda.
4. Roll up in to a little ball a little bit smaller than a ping pong.
5. With a fork, press cookies down criss-cross fashion.
6. Preheat oven to 250°, then let cook for 10 minutes or until the bottoms get light brown.
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