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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Make this salad for home or take along for potluck or picnic Ingredients:
1 lb. ground beef |
3/4 cup water |
1 package taco seasoning mix |
1 package ortega taco shells crushed |
2 cups shredded lettuce |
1 cup red onion chopped |
1 cup shredded cheddar cheese |
1 cup chopped tomato |
1 can 2.25 oz can sliced black olives |
1/2 cup sour cream |
1/4 cup taco sauce |
Directions:
1. Brown ground beef and drain
2. Add water and seasoning mix. Heat until thickened, stirring often.
3. Combine beef mixture with taco shells, lettuce, onion, cheese, tomato and olives toss well.
4. Combine sour cream and taco sauce in a small bowl. Serve as a dressing with the salad. Top salad with additional taco sauce if desired.
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