Easy Sweet & Sour Chicken |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 6 |
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Just a very simple way to get sweet & sour taste without all the hassle. I threw this together several years ago and everyone likes it. I made it for dinner last night and served it with rice and stir fried noodles and veggies and it just disappeared. I use contadina brand sweet & sour (important) because other brands just don't taste right. The chicken will fall off the bone it is so tender. Hope you enjoy. Ingredients:
6 -8 fryer chicken thighs |
fresh cracked black pepper |
seasoning salt |
1/2 cup chicken stock |
2 cans contadina brand sweet and sour sauce (16oz each) |
Directions:
1. Pre heat oven to 350 degrees.
2. Rinse chicken thighs and place in an 8x8 glass dish or a casserole dish that is at least 2 deep.
3. Sprinkle with black pepper and seasoned salt on both sides to taste.
4. Add chicken stock.
5. Cover and place in oven and cook for 1hr & 15 minutes.
6. Remove from oven and drain juices from chicken.
7. Pour sweet & sour sauce over the chicken and cover again and cook for another 15 minutes to warm the sauce.
8. Serve with rice to put the delicious sauce over.
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