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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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I found this recipe years ago, can't recall where though. I'm a big fan of the Pillsbury ready to use doughs and the pizza dough makes this so easy. These are kind of like monkey bread (if you've ever had that) and they look like really beautiful sticky buns once sliced. Read more . The pecan mixture makes beautiful sweet swirls. Ingredients:
1 roll of pillsbury ready to use pizza crust |
1 stick of unsalted butter (melted) |
2 cups of chopped pecans |
1 1/2 cups of light brown sugar |
2 tsp of cinnamon |
for the icing you will need |
1 cup of powdered sugar |
5 tbsp milk |
Directions:
1. Preheat your oven to 350.
2. On a parchment lined cookie sheet spread the pizza dough out as far as you can.
3. In a medium bowl mix together butter, pecans, brown sugar, and cinnamon.
4. Spread mixture evenly on pizza crust and roll dough up. Pinch together the open edge or gently roll the open edge over onto the bottom.
5. Bake for around 20 to 25 minutes or until lightly brown.
6. Remove from the oven and allow to cool for around 10 minutes.
7. In a small bowl mixture together milk and powdered sugar.
8. Drizzle over the top of the log and then slice into 1 1/2 inch rounds.
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