Easy Spaghetti With Meatballs |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 8 |
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An easy, inexpensive recipe for good spaghetti with meatballs. Ingredients:
1 lb spaghetti |
1 (26 ounce) jar spaghetti sauce |
1 lb lean ground beef |
1 cup oatmeal |
3 tablespoons italian salad dressing |
2 eggs |
3 tablespoons olive oil |
Directions:
1. Preheat oven to 400, spray recessed sheet.
2. Bring a large pot of water to boil.
3. Set sauce to simmer.
4. Combine ground beef, oatmeal, Italian dressing, and eggs, mix thoroughly, roll into meatballs.
5. Bake meatballs 30-40 minutes uncovered in recessed sheet.
6. Boil spaghetti.
7. Strain spaghetti, do not rinse, toss with olive oil.
8. Combine sauce and meatballs in covered dish.
9. Serve.
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