Easy Sour And Hot Chicken Soup |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Quick and easy Ingredients:
4 pieces of chicken skinless breast |
2 cups water |
1/2 tbsp cornflower |
1/2 tbsp black pepper |
1 cube maggi |
1 lemon juice |
1/2 cup corn |
1/2 cup shredded mild mozzarella cheese |
2 tbsp fresh mint |
Directions:
1. Cut the chicken to cubes, fry it until it gets little brown.
2. Mix the water, cornflower, black pepper and Maggi, stirring until the Maggi melt.
3. Add the lemon juice, corn and cheese and keep stirring until the cheese melt.
4. Finally add the fresh mint and keep for 30 seconds.
5. Turn it in the serving bowl
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