Easy Skillet Lasagna Recipe

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Easy Skillet Lasagna
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Ingredients:

Directions:

  1. In a 10 Inch skillet, cook beef and onion over medium heat until no longer pink, drain off fat.
  2. Stir in Tomato Sauce, water, garlic, basil, oregano, and noodles.
  3. Heat to boiling, stirring often.
  4. Reduce heat to low, cover, and simmer 10 minutes or so.
  5. In a small bowl mix together cheese, egg, parsley, and pepper.
  6. Spoon cheese topping in 5 mounds around the edge of the skillet and one in the center.
  7. Cover and simmer 15 minutes longer!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.15 Kcal (1462 kJ)
Calories from fat 106.85 Kcal
% Daily Value*
Total Fat 11.87g 18%
Cholesterol 128.27mg 43%
Sodium 153.72mg 6%
Potassium 468.29mg 10%
Total Carbs 30.73g 10%
Sugars 1.53g 6%
Dietary Fiber 1.68g 7%
Protein 27.62g 55%
Vitamin C 3.8mg 6%
Iron 3.5mg 19%
Calcium 146.8mg 15%
Amount Per 100 g
Calories 130.05 Kcal (544 kJ)
Calories from fat 39.8 Kcal
% Daily Value*
Total Fat 4.42g 18%
Cholesterol 47.78mg 43%
Sodium 57.26mg 6%
Potassium 174.43mg 10%
Total Carbs 11.45g 10%
Sugars 0.57g 6%
Dietary Fiber 0.62g 7%
Protein 10.29g 55%
Vitamin C 1.4mg 6%
Iron 1.3mg 19%
Calcium 54.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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