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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Nestle a glass bowl into the ice before arranging the shrimp, and you'll have a great place to pour the cocktail sauce. Ingredients:
1 (5-lb.) bag ice |
1 (2-lb.) bag peeled, large cooked shrimp |
3 limes, cut into wedges |
3 lemons, cut into wedges |
1 (12-oz.) bottle cocktail sauce |
Directions:
1. Pour ice into a waterproof serving tray or platter with about 2-inch sides. Pile shrimp, limes, and lemons on top of ice. Serve with cocktail sauce.
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