Easy Raisin Bread in the Breadmaker |
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Prep Time: 20 Minutes Cook Time: 180 Minutes |
Ready In: 200 Minutes Servings: 8 |
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A nice bread made with yeast,raisins,brown sugar and milk Ingredients:
2 cups all-purpose flour or 2 cups bread flour |
2 tablespoons white sugar |
2 tablespoons dark brown sugar or 2 tablespoons light brown sugar |
2 teaspoons baking powder |
3 1/4 cups raisins |
3 tablespoons butter |
8 ounces dry yeast |
2 1/4 cups milk |
1 1/4 cups warm water |
1 teaspoon salt |
Directions:
1. put dry ingredients into bread maker.
2. add wet ingredients into bread maker.
3. put yeast into 1/4 cup warm water for 5 minutes.
4. stir.
5. put breadmaker on for which ever setting u pick.
6. wait,wait,wait -.
7. pig out! (once bread is cool enough to eat).
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