Easy Pumpkin Ice Cream With Or Without An Ice Crea... |
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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 16 |
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An easy to make pumpkin ice cream that you can make with or without an ice cream machine. For adults, a splash of apple liquer goes well with this. This recipe from a Libbys can I have had around and is now dog eared and tattered it has been made so much by so many different little hands here. Ingredients:
2 quarts vanilla ice cream, softened |
1 (30-ounce) can libby's® easy pumpkin pie mix |
Directions:
1. Combine ice cream and pumpkin pie mix in large bowl; stir until blended.
2. Freeze in ice-cream maker according to manufacturer's directions.
3. Note: To make recipe in your home freezer, freeze mixture for 2 hours; beat with mixer for 30 seconds.
4. Freeze for additional 2 hours or until firm.
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