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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Pork chops coated with cracker mixture and egg then baked. A time saver. Ingredients:
1 cup butter flavored cracker, crushed (ritz) |
garlic salt |
black pepper |
2 eggs, beaten |
4 pork chops |
1/4 cup butter |
Directions:
1. Preheat oven to 375 degrees Fahrenheit.
2. In shallow bowl combine crushed crackers, garlic salt and pepper; mix well.
3. In a separate bowl beat eggs.
4. Dip pork chops in beaten egg and then into cracker mixture.
5. Place the pork chops in a casserole dish.
6. Place chunks of the butter around the pork chops.
7. Cover with foil paper.
8. Bake for 30 minutes; remove foil and bake for another 15 minutes.
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