Easy Peasy Tuna Macaroni Casserole Recipe

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Easy Peasy Tuna Macaroni Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350. Spray 8x12 pan.
  2. Boil macaroni according to package directions. Drain water from it.
  3. Mix all the ingredients together, reserving a small amount of cheese.
  4. Spread mixture into pan and sprinkle with remaining cheese.
  5. Bake 20-25 minutes until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.19 Kcal (662 kJ)
Calories from fat 28.02 Kcal
% Daily Value*
Total Fat 3.11g 5%
Cholesterol 10.27mg 3%
Sodium 137.82mg 6%
Potassium 120.06mg 3%
Total Carbs 23.31g 8%
Sugars 1.97g 8%
Dietary Fiber 1.24g 5%
Protein 9.08g 18%
Vitamin C 0.5mg 1%
Iron 1.1mg 6%
Calcium 145.4mg 15%
Amount Per 100 g
Calories 230.7 Kcal (966 kJ)
Calories from fat 40.86 Kcal
% Daily Value*
Total Fat 4.54g 5%
Cholesterol 14.98mg 3%
Sodium 201mg 6%
Potassium 175.1mg 3%
Total Carbs 33.99g 8%
Sugars 2.88g 8%
Dietary Fiber 1.81g 5%
Protein 13.24g 18%
Vitamin C 0.7mg 1%
Iron 1.6mg 6%
Calcium 212.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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