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Prep Time: 20 Minutes Cook Time: 360 Minutes |
Ready In: 380 Minutes Servings: 6 |
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Very easy to make and delicious too. Ingredients:
1 lb stewing beef |
2 tablespoons oil |
1 1/4 ounces onion soup mix |
3 cups frozen mixed vegetables |
v 8 juice |
Directions:
1. Brown stewing beef in oil over medium heat. Set aside.
2. Pour frozen vegetables into slow cooker. Add beef.
3. Sprinkle soup mix into slow cooker. Add enough V8 juice to cover beef and veggies.
4. Set cooker to low and cook for 6-7 hours.
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