Easy Peanut Butter Easter Eggs Recipe

Posted by
Rate It!
Easy Peanut Butter Easter Eggs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In large bowl mix all ingredients except chocolate together.
  2. Mix with hands until very creamy.
  3. Form mixture into egg shapes (Can make as big or small as desired).
  4. Place eggs on waxed paper on cookie sheets.
  5. Chill eggs in frig for a couple hours or freezer for about 45 minutes until eggs are firm and chilled.
  6. Melt Chocolate in double boiler, Spread chocolate over bottom of egg with knife then place it back on wax paper then cover the top.
  7. Place back in frig to set chocolate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2665.14 Kcal (11158 kJ)
Calories from fat 1671.29 Kcal
% Daily Value*
Total Fat 185.7g 286%
Cholesterol 162.5mg 54%
Sodium 1346.23mg 56%
Potassium 2872.63mg 61%
Total Carbs 230.18g 77%
Sugars 71.23g 285%
Dietary Fiber 7.74g 31%
Protein 39.8g 80%
Vitamin A 0.8mg 25%
Iron 5.2mg 29%
Calcium 187.2mg 19%
Amount Per 100 g
Calories 545.2 Kcal (2283 kJ)
Calories from fat 341.89 Kcal
% Daily Value*
Total Fat 37.99g 286%
Cholesterol 33.24mg 54%
Sodium 275.4mg 56%
Potassium 587.65mg 61%
Total Carbs 47.09g 77%
Sugars 14.57g 285%
Dietary Fiber 1.58g 31%
Protein 8.14g 80%
Vitamin A 0.2mg 25%
Iron 1.1mg 29%
Calcium 38.3mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 68
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top