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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Ingredients:
1 (8 ounce) container cream cheese, softened |
1 (14 ounce) can sweetened condensed milk |
1 (6 ounce) can frozen orange juice concentrate, thawed |
2 cups whipped topping |
1 can mandarin orange, drained |
1 9-inch graham cracker crust |
Directions:
1. In a mixer bowl, beat cream cheese until fluffy.
2. Gradually beat in sweetened milk and thawed orange juice until smooth.
3. Fold in whipped topping and oranges.
4. Pile into crust.
5. Chill 2 hours or until set.
6. Refrigerate leftovers.
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