Easy Orange Cranberry Glaze Recipe

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Easy Orange Cranberry Glaze
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  • 1 cup packed dark brown sugar
  • 1 (3 inch) cinnamon stick


  1. Mix together the orange juice, brown sugar, and cranberry sauce in a saucepan, stirring to dissolve the sugar. Bring the mixture to a boil, drop in the cinnamon stick, and reduce heat to a simmer. Cook, stirring frequently, until the cranberry sauce is melted and the glaze is hot and bubbling, about 10 minutes.
  2. To use: brush the glaze all over a roasted turkey during the last 45 minutes of cooking. Return the turkey to the oven and bake for 10 to 15 minutes to set the glaze. Repeat several more times before the end of cooking time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.01 Kcal (138 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.41mg 0%
Potassium 26.53mg 1%
Total Carbs 8.38g 3%
Sugars 8.13g 33%
Dietary Fiber 0.01g 0%
Protein 0.08g 0%
Vitamin C 4.2mg 7%
Iron 0.1mg 0%
Calcium 7mg 1%
Amount Per 100 g
Calories 199.54 Kcal (835 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.57mg 0%
Potassium 160.36mg 1%
Total Carbs 50.66g 3%
Sugars 49.16g 33%
Dietary Fiber 0.06g 0%
Protein 0.5g 0%
Vitamin C 25.1mg 7%
Iron 0.4mg 0%
Calcium 42.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
  • 1

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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