 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
|
This easy salad is a family favorite during the summer. I find it especially handy when we grill out, because it can be ready whenever the meat's done. Ingredients:
1 pound fresh mushrooms |
1/2 cup sliced green onions |
1/4 cup chopped sweet red pepper |
2 tablespoons minced fresh parsley |
1 bottle (8 ounces) italian salad dressing |
Directions:
1. In a glass bowl, combine all ingredients and allow to marinate several hours or overnight. Yield: 6 servings.
|
|