Easy Low Fat Strawberry Triffle |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I tried this triffle at a baby shower and asked for the recipe. It was so good and really easy to make. Ingredients:
1 (5 ounce) package instant vanilla pudding mix |
3 cups cold milk |
1 (9 inch) angel food cake, cut in cubes |
4 bananas, sliced |
1 (16 ounce) package frozen strawberries, thawed |
1 (12 ounce) container frozen whipped topping, thawed |
Directions:
1. Prepare pudding with milk according to package directions.
2. In a trifle bowl or other glass serving dish, layer half the cake pieces, half the pudding, half the bananas, half the strawberries and half the whipped topping. Repeat layers.
3. Cover and chill in refrigerator 4 hours before serving
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