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Easy Lemon Cake
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
I got this recipe from my mother-in-law years ago, and it has always been a family favorite. It is real good for potlucks as it is served right out of the pan.
Ingredients:
1 (18.25 ounce) package yellow cake mix
1 (3 ounce) package lemon flavored jell-o
3/4 cup vegetable oil
4 eggs
3/4 cup water
1/4 teaspoon lemon extract
1 cup confectioners' sugar
4 tablespoons lemon juice
Directions:
1. Combine gelatin mix and cake mix. Mix well.
2. Add next 4 ingredients - oil, eggs, water and lemon extract. Mix lightly.
3. Bake according to instructions on back of cake box.
4. To Make Frosting: Combine confectioners' sugar and lemon juice.
5. When cake is done, and while still hot, ice with frosting.
By RecipeOfHealth.com