Easy Lasagna Recipe

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Easy Lasagna
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. In a mixing bowl, combine the egg, parmesan cheese, Italian seasoning, cottage cheese, and 1 cup mozzarella cheese; set aside.
  3. In a large skillet, brown the beef, onion, and garlic together until the beef is done; drain excess grease.
  4. Add water and all but 1 cup of spaghetti sauce to beef.
  5. Spread reserved spaghetti sauce into the bottom of a greased 13x9 inch pan.
  6. Layer 5 to 6 lasagna noodles over the sauce, overlapping or breaking to fit.
  7. Spread half the cheese mixture over the noodles.
  8. Spoon a third of the beef mixture over the cheese layer.
  9. Repeat layers once.
  10. Add one more layer of 5 to 6 noodles and spoon remaining third of beef mixture over the top.
  11. Cover and bake 50 minutes.
  12. Sprinkle remaining mozzarella cheese over the top.
  13. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.29 Kcal (851 kJ)
Calories from fat 85.67 Kcal
% Daily Value*
Total Fat 9.52g 15%
Cholesterol 64.45mg 21%
Sodium 372.75mg 16%
Potassium 232.39mg 5%
Total Carbs 6.31g 2%
Sugars 1.66g 7%
Dietary Fiber 1.1g 4%
Protein 23.32g 47%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 346.5mg 35%
Amount Per 100 g
Calories 146.72 Kcal (614 kJ)
Calories from fat 61.83 Kcal
% Daily Value*
Total Fat 6.87g 15%
Cholesterol 46.52mg 21%
Sodium 269.02mg 16%
Potassium 167.72mg 5%
Total Carbs 4.55g 2%
Sugars 1.2g 7%
Dietary Fiber 0.79g 4%
Protein 16.83g 47%
Vitamin C 1mg 2%
Iron 1mg 8%
Calcium 250.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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